Recipes
Here are some quick and easy recipes that you can enjoy with your family.
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Here is a great way to get the kids involved in cooking—they can come up with their own creations using the vegetables and cheeses that they like.
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We don't know any child or teen that doesn't love their greasy, deep-fried chicken fingers. Try this healthier and more delicious version at home. Dip the fingers in sweet and sour sauce, plum sauce or honey.
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Rose Reisman, Breakfast for Learning's National Spokesperson, created this recipe for the Pickle Barrel chain of restaurants in Toronto. This dish can be served with beef, fish and chicken entrées. It's a nice change from regular mashed potatoes.
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This is a real classic that families still love to eat. For a change, sometimes try using sweet potatoes instead.
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